If we’re serious about hospital capacity and saving lives, we need to start educating the public about getting healthy.
In the early days of the pandemic we were ridiculed for encouraging people to get healthy.
“We don’t have time for exercise…no expert is even talking about whole nutrition right now,” naysayers said.
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Links to studies and videos mentioned:
Kostoff, R. N. et al. Modifiable contributing factors to COVID-19: A comprehensive review. Food Chem Toxicol 113511 (2022) doi:10.1016/j.fct.2022.113511.
Three years later we know that 95% of the C*19 deaths occurred in people with four or more chronic diseases—many of which are preventable via lifestyle change. (In just 5% of the C*19 related deaths listed the infection as the only cause of death on the certificate.)
In this new analysis scientists used AI to parse through 140,000 articles and 12.7 million phrases related to C*19 and chronic diseases.