New studies reveal that meat from grass-fed beef contains higher levels of micronutrients and health-promoting compounds compared to pasture-raised alternatives.
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Research Mentioned:
Time Stamps:
0:00 – Intro
0:04: Grass fed meat versus the conventional feedlot meat?
1:00 Pasture Raised Bison
2:04 Polyphenols in meat
3:07 Human Health
3:45 Nads Organic Cotton Boxers
5:00 Grass-fed VS Grain fed differences
5:30 Metabolic Health of Animals
6:48 Buy local
6:52 The Rumen
9:55 Metabolites
Have you seen Peter Byck’s documentary “Roots So Deep…” ?
The science they did comparing neighboring farms doing AMP grazing vs traditional pasture grazing significantly better for ALL life, not just beef quality.